Nasi Campur

It is rare to find a Malay nasi campur shop with 40 different type of dishes. What’s rarer is to find one with so many dishes and yet the food still has a home-cooked taste to it. The Chinese version which is called economy rice or mixed rice (chapfun) usually has a mass-produced taste to it.

This shop with a view of the mynah birds (mentioned in the previous post) is in a quiet corner of Section 17. Overwhelmed, I settled for a simple meal of brinjal (eggplant), pancake omelette and cauliflower achar. Washed it down with a glass of rose syrup. A very satisfying lunch indeed.

Currently, the restaurant has no signboard nor name although the owner calls it Nasi Campur Nasional. It is self-service and prices may be a bit stiff for people from outside PJ.
Average price per plate is about RM 9 to RM 10. It depends on what you choose, of course.

Address: Jalan 17/47, Section 17, 46400 Petaling Jaya. (corner shop in middle of short row of shophouses)

Olympus OM-D, ISO 200, f5.6, 1/80 sec.

Nasi Campur

Leave a Reply

Your email address will not be published. Required fields are marked *


You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong> <div align="" class="" dir="" lang="" style="" xml:lang="" data-lat="" data-lon="" data-marker="">